The aromatic darling of the wine world, Riesling is both instantly recognisable and a bit of a chameleon depending on where it is grown. With its naturally high acidity these wines can run the full spectrum from bone-dry to sweet without losing freshness and balance. We’ll explore options from around Australia and from Riesling’s homeland of Germany.

Riesling is a true ambassador for the power of terroir and endlessly appealing to wine lovers the world over.

Menu
Lowboi 2023 Great Southern, WA
Grosset ‘Alea’ 2023 Clare Valley, SA
Pewsey Vale ‘Contours’ 2016 Eden Valley, SA
Carl Loewen ‘Alte Reben’ 2021 Mosel, Germany
Julg Trocken Pfalz, 2021 Germany
Kuhling-Gillot ‘Qvinterra’ 2022 Rheinhessen, Germany
Vignerons Schmolzer & Brown ‘Obstgarten K’ 2022 Beechworth, VIC

Food and Wine menu is subject to change.
Please note, we cannot cater to any dietary requirements for this lunch.

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